Burren Premium Beef
Five-generation O'Rourke family farm on 500 acres of Burren limestone. 100% certified organic, cattle grazing 400+ plant species. The most ecologically distinctive grass-fed beef in Ireland.
Full profileIreland's directory of independent grass-fed butchers — PGI-eligible, farm-traceable beef and lamb, delivered direct from butcher to door. Every listing is a real business with verifiable provenance.
8 butchers listed · 10 counties · Nationwide delivery
A snapshot of what's in the directory — real Irish butchers with verifiable grass-fed sourcing and online delivery.
Five-generation O'Rourke family farm on 500 acres of Burren limestone. 100% certified organic, cattle grazing 400+ plant species. The most ecologically distinctive grass-fed beef in Ireland.
Full profileIreland's oldest-established grass-fed butcher families, still in north Dublin. Master Butcher Rick Higgins dry-ages every cut on the bone for 28 days. Nationwide delivery, free over €90.
Full profileOver a century of Connacht farming. Award-winning grass-fed beef raised slowly on open Roscommon pasture. Supplies some of Ireland's top restaurants, and now your door.
Full profileA marketplace, not a single brand. We bring together independent Irish butchers who source from grass-fed Irish herds — most of which qualify for the EU's "Irish Grass Fed Beef" Protected Geographical Indication (granted 2023). You buy from grassfed.ie. The butcher you choose cuts, packs, and ships directly to your door.
Choose your butcher, or let us rotate you through the network. Every box is traceable to a specific farm and a specific butcher — no anonymous supply chain. Most cuts qualify for the EU PGI on Irish grass-fed beef.
Keep your shop, your existing customers, your local relationships. Add a national digital storefront and recurring-revenue subscription customers without building your own ecommerce stack.
Read the partner pitchIrish grass-fed beef now sits in the same legal-protection category as Champagne and Parma ham. Most independent Irish butchers are eligible to label their product as PGI but few have built the digital reach to monetise it.
Why grass-fed mattersA simple two-sided marketplace. Customers buy through grassfed.ie. Partner butchers fulfil from their own premises. Quality is guaranteed by the butchers we admit, not by us cutting it ourselves.
Pick a subscription box (rotating between butchers) or buy direct from a specific partner butcher. Pay through grassfed.ie checkout — Stripe, Apple Pay, Revolut.
The partner butcher cuts your order from their own grass-fed Irish stock, packs it in our branded insulated packaging, and dispatches direct from their shop.
DPD Cool Chain or An Post Express Cool delivers next-business-day across Ireland. Cold-chain rated 24+ hours so the box keeps even if you're out.
We launch with founding-partner butchers in 2026. Join the customer waitlist — we'll let you know when ordering opens, and offer founding customers an early-bird discount on their first box.
We're recruiting 4–6 founding-partner butchers across Ireland. Lower commission for the first year, featured-placement rotation, branded packaging, and a national digital storefront — without you building a single line of code or running paid ads.
Read the partner pitch