County Clare is home to two of Ireland's most distinctive grass-fed producers — Burren Premium Beef on the UNESCO-recognised Burren limestone, and Lúnasa Farm's certified organic whole-animal butchery in Clarecastle. Both deliver nationwide.
Five generations of O'Rourke farming on 500 acres of Burren limestone. 100% certified organic, GEOfood certified by the UNESCO Burren Geopark, aged 35 days. Hereford and Angus cattle grazing 400+ plant species on one of Ireland's most ecologically distinctive landscapes.
Full profile →Certified organic, 100% grass-fed and finished beef — no grain, ever. Holistic planned grazing, weekly whole-animal butchery, natural sausages and nitrate-free rashers from their pasture-raised pork. Saturday farm shop in Clarecastle, DPD overnight nationwide.
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